Dr. Malú Tansey is among five researchers honored in celebration of International Day of Women and Girls in Science.

Dr. Michael Okun discusses new JAMA Parkinson’s disease review co-authored with Dr. Melissa Armstrong.

Freethink filmmakers highlight people and ideas changing the world, and their latest focus is UF’s multidisciplinary DBS team.

Shelby Blaes is the latest MBI Rising Star, a video series highlighting up-and-coming neuroscience researchers at UF.

The Daily, a New York Times podcast, named its favorite episodes of 2019, including an interview with a Fear Facers Summer Camp participant.

A design idea by Dr. Adam Grippin is showcased on the cover of ACS Nano.

Dr. Scott Teitelbaum and the Association of American Medical Colleges colleagues urged lawmakers to pass the Opioid Workforce Act. It would fund 1,000 new addiction medicine residencies, easing the shortage of physicians who specialize in the treatment of substance use disorder.

Dr. Michael Okun interviews authors of new study showing a narrowing path forward for the use of Nilotinib for Parkinson's disease patients.

Why is spicy food spicy? Art Zimmerman, a Ph.D student at University of Florida Center for Smell and Taste & University of Florida Biomedical Sciences, recently joined Brains On to explain — he weighs in around the 35-minute mark. This episode of the award-winning podcast for kids explores why food is so delicious.

Throughout the 2019 edition of CrossLink, Dr. Aysegul Gunduz is acknowledged for breaking barriers, defining leadership and fostering a culture of inclusion.