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Pain And Sensory Physiology News

UFCST researcher featured on Flavor Facts Podcast

Why is spicy food spicy? Art Zimmerman, a Ph.D student at University of Florida Center for Smell and Taste & University of Florida Biomedical Sciences, recently joined Brains On to explain — he weighs in around the 35-minute mark. This episode of the award-winning podcast for kids explores why food is so delicious.

MBI Rising Stars: Ellen Terry

Dr. Ellen Terry is the latest MBI Rising Star, a video series highlighting up-and-coming neuroscience researchers at UF.